Who doesn’t love pizza, right? This Italian delicacy is one of the most consumed dishes around the world. But how to perfect the art of homemade pizza? Check out these easy, yet amazing hacks.
Use Pizza Stone
Using a pizza stone will give you the delicious crispy crust. Use a baking sheet as you don’t want your stone to get black and discolored. If you still want to wash it, don’t ever use soap, brushing it off or quickly rinsing in water will do the job.
Preheat the Oven
It is important to preheat the oven with the pizza stone inside, because putting a room-temp stone into a hot oven could cause it to crack.
Bake The Pizza On The Middle Rack
Cooking on the middle rack is the secret for achieving the perfect, crispy pizza. Cooking on the bottom or the upper rack will make a too-dark crust or underdone toppings.
Put a Small Amount of Tomato Sauce
Do not add too much tomato sauce, you don’t want a saggy pizza.
Careful With the Mozzarella
Add some fresh mozzarella cheese, however, just like with the tomato sauce, little goes a long way. Mozzarella is full of moisture and it could make your pizza watery.